Health experts consider dining out to be a high-risk activity for the unvaccinated it may pose a risk for the vaccinated, especially in areas with substantial COVID transmission. Both are al fresco dining experiences run by the same company PC. Volpe is currently signed to Columbia Records and Sony Music. Right now Atlantic City has two all-you-can-eat seafood buffets running, one at Showboat Hotel and the other at the Steel Pier. Here are some clam dishes that we love, especially at the end of the summer. Michael Thomas Volpe (born May 12, 1987), known professionally as Clams Casino, is an American record producer and songwriter from Nutley, New Jersey.
New Englanders made chowders said to be originated by Bretons, while Bostonians claim to have invented the fried clam - though the idea of frying seafood could also have come from New Orleans, with its mixed African, Spanish, and French heritage.Ĭhinese and other Asian immigrants have contributed their recipes, too, making today the best time ever to eat clams here - whether they be little necks or other quahogs (derived from a Native American word that means “horse fish”), razor clams, soft-shells, or Manila clams. Sicilian and southern Italian immigrants stuffed them and baked them, and incorporated clams into pastas. Local Native Americans were cooking them in fire pits and using the shells for wampum even before the Dutch and English arrived. For decades, New Yorkers have had a special relationship with clams.
